How Great The Yield From A Fertile Field

Random musings from an old farmer about life, agriculture, and faith

Monday, November 16, 2015

Grilling

Last Friday night was the Hospital Lumiere Benefit Auction.
The weather was very windy during the day; too windy to grill outside.  Our shop was available, so Friday afternoon the grilling crew showed up to utilize it to grill the pork chops that are served for the meal.  They brought four grills and an experienced crew, so everything went smoothly.
The winds came from various directions, so at times the shop was filled with smoke.  I think it will smell like grilled pork chops in there for a long time to come!






We had the opportunity to babysit our two granddaughters that evening, so we didn't make it to the Benefit.  I am told that the pork was good.

After this manner ye shall offer daily, throughout the seven days, the meat of the sacrifice made by fire, of a sweet savour unto the Lord: it shall be offered beside the continual burnt offering, and his drink offering.
Numbers 28:24

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