How Great The Yield From A Fertile Field

Random musings from an old farmer about life, agriculture, and faith

Monday, March 26, 2018

Not Quite Over

We headed out to Mepo Friday evening.  It was a good thing!  Saturday's weather event turned out to be one of the worst snow storms of the winter.  Around 8 inches fell in our area.  Across the river in Iowa, it was not as bad.  It was a nasty day none the less, with a cold, driving rain in the morning while we were taking pictures in the old Burlington Library building.  In the afternoon it turned to snow, but very little buildup.  Mostly slush covered roads.  It was a grueling, hazardous drive for all of our family that made the trip on Saturday afternoon.  We were thankful that everyone arrived safely.  Winter is not quite over. 

We had a very comfortable stay at Lloyd and (cousin) Mary's home.  Saturday evening we had a wonderful rehearsal meal at C & B Wagenbach's very accommodating home.  The filet mignon was excellent (along with the rest of the food) and the fellowship great.

With the Saturday storm, we weren't sure if many from central Illinois would make the trip on Sunday morning, but were pleasantly surprised by the number who made the effort.  Thankfully, the roads were clear and the sun was shining.

Jake was our goofiest kid growing up, and most prone to get in trouble ("I just wanted to see what would happen!").  He was our creative illustrator in residence, the trombone player in the family brass quartet, our Russian literature reader, and the family athlete/runner.  As he matured and after his conversion, he became a deep thinker, very spiritual, studious, engineer, and backpacker.  After a four year stint at Cat, his career took him to Iowa where the Lord revealed who his helpmate should be.

We met Rachel when she moved to C-U for college and job, and have known her parents for most of our lives.  She is a Godly young women; pretty, petite, personable, and fun.  We look forward to having her become part of our family.

Sunday afternoon they were united in Holy Matrimony.  It was a beautiful day inside and outside of the church.  The ceremony, worship, and fellowship were inspiring.  We wish them God's blessings and guidance in their marriage.

They left the reception in his 1989 Jeep Grand Wagoneer.




 Whoso findeth a wife findeth a good thingand obtaineth favour of the Lord.
Proverbs 18:22

Saturday, March 17, 2018

Almost Over

It has snowed twice in March now, so hopefully winter can be done now.  The first week when it snowed, some stuck overnight, the second week we just had brief flurries.  The last week of February the oldest farmer celebrated his 93rd birthday, while his little brother celebrated his 91st.

The three siblings.



We have been doing a lot of babysitting of our two grandboys lately.  We are looking forward to warmer weather so we can let them play outside more.  D#2 has had medical problems, so we have been watching the fifth Judge (of Israel) almost daily.  He's a fun little guy who eats almost constantly.  He eats more than any of his cousins, and knows where we stash all of our goodies!  He has also discovered the toilet paper roll and the fun things you can do with TP!


Last night we drove down to C-U to attend nephew Ned's recital in Smith Memorial Hall.  He is getting close to the end of his time at U of I, and didn't know if we would make it down again.  His skills, hard work, and God given talent continue to impress us!  Thanks to Scott, one of his pieces can be viewed here. It was a last minute decision to go, but it was a nice respite for us, and it was good to see two of his brothers (and wives) and some of our C-U friends again also.




The Lord God is my strength, and he will make my feet like hinds' feet, and he will make me to walk upon mine high places. To the chief singer on my stringed instruments.
Habakkuk 3:19

Friday, March 02, 2018

Sunny South

We headed South on a Sunday afternoon in a snow event.  The roads were clear South of C-U, so the traveling was good.  We spent the first night in Manchester, Tennessee, then made it to Atlanta right at noon.  We were able to cruise through Atlanta and got to St. Augustine late afternoon Monday.  We checked into the BlueGreen Vacation headquarters first, then checked into our hotel.  Yes, our first three nights were free if we sat through a two hour timeshare meeting!  I had signed up at Bass Pro Shops in East Peoria and also received some gift cards.  We spent most of the first morning in the timeshare meeting.  We were fortunate to get a nice lady who was new to the job and wasn't very high pressure, and her boss (the "closer") seemed busy and distracted.  They accepted our No (after two additional special offers!) and we were able to enjoy the rest of our stay in St. Augustine, touring the oldest continuously occupied city in America.

The old city gates.


We toured the impressive old fort, Castillo De San Marcos.


St. Augustine Lighthouse.


The lobby of the beautiful, ornate, old Ponce De Leon Hotel.



Our seafood meal in St. Augustine was at O.C. White's.  I had Crabby Mahi along with coconut carrot soup.  Both were good!  The three days on the Atlantic coast were cool and drizzly, so we didn't spend much time on the beach other than to just check it out. Thursday morning we headed South along the coast to Ormand Beach, just North of Daytona Beach.  We met one of our Landlords there, and took her out to lunch.  She is the third generation of her family that we have been farming for, but had never met her!  Our business has been taken care of on the phone and through the mail.  We had a really nice time with her and her husband.  I ordered a fish Reuben (very good) which was a first, and I had never even heard of them before.
Unfortunately it was the weekend of the Daytona 500 coming up, so traffic was heavy as we headed West across the state and through the Orlando area.  We stopped at Blue Springs State Park where a lot of Manatees winter, but none were swimming in the springs while we were there. 

 
We arrived at our little condo on the beach at Nokomis Beach in the early evening.  We tried a new seafood restaurant that night called the Left Coast Seafood Company.  I ordered the seafood gumbo, which included grouper cheeks, crawfish, shrimp, scallops, crab meat, and sausage!
We settled into our Florida routine quickly and enjoyed some of the best weather we have ever had down there.  Sunny and in the 80's every day!  Twice daily strolls on the beach, shelling and shark-tooth hunting, dolphin watching, reading, napping, and heading for the next seafood restaurant after watching the sunset!
We tried a couple of new restaurants this year in the Venice/Sarasota area.  At the Saltwater Cafe I ate grilled Triple Tail. I had shrimp, fish and chips at The Old Salty Dog.
And then there were our old favorite spots; grilled Hogfish at Captain Eddie's, Black Codfish topped with lobster sauce and shrimp at Casey Key Fish House, and Alligator at Phillipi Creek Oyster Bar.  I even brought home a pamphlet of recipes for alligator.  Now I just need to find some alligator meat at home.

A view of the beach from the jetty.


A couple of friends we met.



Sunset on the Gulf from our courtyard.



All good things must come to an end, so we left Nokomis Beach on Thursday morning.  We managed to hit Atlanta at 5:00, rush hour!  We stayed in the HOV lane and made it through in about an hour.  The rest of the trip home was uneventful.

The mighty God, even the Lord, hath spoken, and called the earth from the rising of the sun unto the going down thereof.
Psalm 50:1